What is the Kosher Certificate?
A label of K alphabet on food items or written as Kosher certified at any food business means it is a Kosher certified food or identity. Kosher Certification is a well-known certification in the food and beverage industry. Primarily Kosher is a practice where food companies ensure that their food is Kosher certified and it meets all the food safety standards. Modern food production practices are so complex and it is tough to make sure that the foods you eat are Kosher certified. That's why the system of certifying Kosher is in place. Kosher certified food features a label on their packing representing that they’ve met all of the needed requirements.
Ancient roots of Kosher
“Kosher” is derived from the Hebrew word “kashér”. Hebrew word Kasher has a meaning of being clean, appropriate, or suitable for eating. As per traditional Jewish law, "Kosher" is a word used to define food that conforms to the firm dietary standards. These laws decide which food may be consumed and how it must be prepared, made and processed.